Glinda

Ingredients:
3 oz Esme Pink Gin
1.5 oz This Girl Walks Into a Bar Margarita Mix
1 oz St. Germaine liqueur
1 oz Pink simple syrup
Dash of edible pink glitter
Pink sugar rim

Directions:
Dip the rim of the glass into a shallow layer of simple syrup, then coat with the sugar and set aside. Combine the gin, St. Germain, Margarita Mix, pink simple syrup, and pink glitter in a martini shaker filled with ice. Shake well and strain into a martini glass.

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Cynthia Erivo “Wicked”

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Pumpkin Margarita